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Tonometry questions and answers
Q: What is the
significance of gastric PCO2?
A: Gastric PCO2 (PgCO2)
indicates the balance between CO2
production (metabolism) and removal (perfusion). An elevated gastric PCO2,
regional hypercapnia, is therefore a marker of inadequate tissue perfusion
and/or deranged metabolism.
Q: What is the normal PgCO2value?
A: In a normal situation, PgCO2
approximates arterial PCO2,
which means that PgCO2 is
about 45 mmHg (6 kPa). But rather than looking at the PgCO2
value, it is recommended to compare it with either arterial PCO2
or with end-tidal CO2.
Q: Why should I compare the PgCO2
value to PaCO2 or EtCO2?
A: A high PgCO2
doesn't necessarily mean gastric hypoperfusion; during e.g. respiratory
acidosis or permissive hypercapnia, the global CO2
values are elevated, and PgCO2
will be elevated as well. As long as the gap between the global and regional
values remains low there is no regional problem; only an elevated regional-to-global
PCO2
gap indicates gastric hypoperfusion.
Q: What is the normal value for
gastric-to-arterial PCO2 gap?
A: The P(g-a)CO2
gap should be less than 10 mmHg (1.5 kPa). If it is between 10-20 mmHg
(1.5-2.5 kPa) you should start looking for the reason, and if the gap
is higher than 20 mmHg (2.5 kPa), cause-related therapy should be provided.
Q: How long can an abnormal PCO2
gap be tolerated?
A: There is no clear answer to
this question since tolerance varies from patient to patient. However,
it should be noted that the duration of gastric mucosal hypoperfusion
is an important factor; a high gap for a brief period (e.g. 30 min) is
probably of no major concern (it happens to all of us during exercise),
whereas prolonged gastric hypoperfusion may cause irreversible tissue
damage. In conclusion, cumulative mucosal damage is caused by both severity
and duration of gastric mucosal hypoperfusion.
Q: What is the normal value for
gastric to end-tidal PCO2 gap?
A: Since EtCO2
in a stable patient with no lung disease is slightly lower than arterial
PCO2,
the P(g-Et)CO2
gap is somewhat higher than the P(g-a)CO2
gap. The normal value for the P(g-Et)CO2
gap is thus less than 15 mmHg (2 kPa).
Q: What is the significance of pHi?
A: pHi is an indirect measure
of intramucosal pH. It has a regional component, PgCO2,
which is a marker of gastric perfusion; the systemic component of pHi
is arterial bicarbonate. A low pHi may thus indicate either a regional
problem or systemic acidosis, or both.
Q: What is the normal pHi value?
A: pHi is between 7.35 - 7.45
in a normal situation. In many of the studies a value of 7.32 has been
used as the lower limit value.
Q: Does an elevated P(g-a)CO2 gap
show in the global parameters?
A: Not necessarily. An elevated
P(g-a)CO2
gap is related to a gastric mucosal problem, and as the short-term influence
of one organ on the global parameters is very small, global parameters
may not change until the gastric mucosa has been ischaemic long enough
to lead to sepsis and MODS.
Q: How should an elevated PgCO2
be treated?
A: First of all, duodenal bicarbonate
reacting with gastric acid should be ruled out as the source of the elevated
PgCO2.
Make sure that gastric luminal pH>4; if this is not the case, administer
an H2
antagonist or omeprazole, and watch for any changes in PgCO2.
When gastric luminal pH>4, PgCO2
reflects gastric PCO2,
and not luminal chemistry.
The first step in therapy is to assess the cause of
mucosal hypoperfusion; if it could be hypovolemia, start volume therapy.
If the cause is low cardiac output, try to optimize the pre- and afterload,
treat relevant arrhythmias and consider inotropic agents. If the cause
is hypotension, increase cardiac output (if low) and use vasopressors
if systemic vascular resistance is low.
Q: What is the reason for a negative
P(g-a)CO2 gap?
A: There could be two reasons
for the negative gaps. The first one is that the PaCO2
was not recorded at actual body temperature.
Quite typically blood gas analyzers measure the samples at 37 C but for
calculating the tonometry gap, the sample needs to be temperature corrected.
The second reason is that there might be air in the
stomach. This can typically be seen in the beginning of an operation after
the patient has been bag-mask ventilated before intubation. Some of the
air goes into the stomach and the oxygen dilutes the CO2
there. It might even take some hours before the oxygen is absorbed into
the circulation. To overcome this, it is recommended that the air is removed
by suctioning.
Q: Does suctioning have an effect
on the PgCO2?
A: Passive suctioning is recommended
since active suctioning may interfere with PgCO2
measurement. It is recommended that active suctioning is discontinued
for 30-60 minutes to check the effect on PgCO2.
Q: Does gastric feeding effect PgCO2?
A: Caution should be used when
interpreting the PgCO2
during gastric feeding. An increase in PgCO2
in response to gastric feeding may be caused by CO2
generated by a chemical reaction between gastric acid and the feed; to
exclude this possibility, a test dose of an acid suppressor (H2
antagonist or omeprazole) should be administered. If PgCO2
remains high following acid suppression, the reason may be gastric mucosal
hypoperfusion in response to the increased metabolic demand on the mucosa
caused by feeding. In this situation it is recommended to discontinue
feeding until PgCO2
has normalized.
Q: Do we need to administer an H2
antagonist or omeprazole while measuring PgCO2?
A: Routine use of acid suppression
is not necessary as long as PgCO2
is normal. If PgCO2
is elevated, and the pH of gastric aspirate is less than 4, then give
a single iv-dose and observe the effect on PgCO2
for 60-90 minutes.
Q: Can saline be used with the Datex-Ohmeda
Tonometry Monitors?
A: No. The saline will damage
the filter, whose main purpose is to keep liquid out of the infrared sensor.
Q: Do we need to connect the D-fend
Water Trap, although we are not measuring EtCO2?
A: Yes, with Tonocap Monitor
you will always need the D-fend Water Trap. There is only one infrared
sensor in the Tonocap Monitor for analyzing both PgCO2
and EtCO2.
If the D-fend Water Trap is missing it will affect the calibration and
therefore the accuracy of the infrared sensor.
Last
updated: 1 September 2000 |
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